Here it is, the Best Pumpkin Pie recipe ever! Prepare pumpkin by cutting a pie pumpkin in half, scoop out the seeds and goo, then put upside down on a baking pan with 1/2 inch of water in it.  Bake at 350 until a knife easily goes through the pumpkin.  Cool and scoop out the pumpkin pulp from the skin, then, Blend until smooth: -2 eggs -1 3/4 cups pumpkin -3/4 cup honey -1/2 tsp salt -1 tsp cinnamon -1/2 tsp ground ginger -1/8 tsp ground cloves 1 cup evaporated milk